Eating too much of these foods is driving the rise in type 2 diabetes, study says

    

Abo Zayed

:: نائب المدير العام :: Deputy Chairman of the Boa
Gobbling up too many refined wheat and rice products, along with eating too few whole grains, is fueling the growth of new cases of type 2 diabetes worldwide, according to a new study that models data through 2018.
 
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